About the Recipe
This quick and easy recipe features toasted bread topped with crunchy peanut butter, granola, and a drizzle of honey—perfect for a wholesome breakfast or a nice snack. Optional banana slices and cinnamon add extra flavor and nutrition.

Ingredients
2 slices of bread (your choice: whole grain, sourdough, multigrain, etc.)
2 tablespoons crunchy peanut butter
2–3 tablespoons granola (store-bought or homemade)
Honey, for drizzling
Optional Toppings: Banana slices, Cinnamon, other fruits and berries
Preparation
Step 1
Toast your bread slices to your preferred level of crispiness.
Step 2
While the toast is still warm, spread a generous layer of crunchy peanut butter over each slice. Add optional toppings if you want
Step 3
Sprinkle granola evenly over the peanut butter. Press down lightly so it sticks.
Step 4
Drizzle honey over the top of each slice for added sweetness and shine.
Step 5
Enjoy immediately while the toast is warm and the peanut butter is slightly melty.